Description

SOYA SAUCE STEAM FISH　Ingredients : Onion, Edible oil, Soya Bean Sauce(Soya Beans,Water,Salt,Sugar,Wheat,Flour,Benzoic Acid), Ginger, Chili, Lime, Sugar, Salt. 

Cooking Instruction : 

Steam 600gm of fish with 1 packet IKAN BRAND Soya Sauce Steam Fish for 15 minutes and ready to served. 

 *This sauce also suitable for soya sauce prawn ball or soya sauce fried chicken cube. 

豆酱蒸鱼成份：葱、棕榈油、大豆调味料、姜、辣椒、柠檬、糖、盐和调味料。 

烹饪方式： 将600克鱼与一包Ikan Brand豆浆蒸鱼酱料一起蒸15分钟，待熟后即可享用。

 *此酱料也可用于酱爆虾球或酱爆鸡丁