Description

ASSAM LAKSA PASTE Ingredient : Assam, Turmeric, lemongrass, balacan, Pink Ginger Bud, Shallot, Garlic, Salt & Sugar. 

Cooking Instruction : 

1) Mix 200gm IKAN BRAND Assam Laksa Paste with 800ml water with 1 or 2 spoons of Tuna Fish and boil gently. 

2) Cook noodles until soften, drain and set aside. 

3) Put a handful of noodles in each bowl, ladle piping hot gravy over the noodles, add cucumber and mint leaves, sprinkle onion, chili and serve while hot. 

亞參叻沙酱成份： 亞參、黄姜、香茅、峇拉煎、姜花、香葱、大蒜、盐和糖。 

烹饪方式： 

1）将800毫升清水加入一包IKAN BRAND亚参叻沙酱料然后加入１至２汤匙的金枪鱼煮滚。 

2）烫熟濑粉，沥干水份。 

3）将濑粉放入碗中，加入汤料，洒上少许黄梨、黄瓜丝、洋葱和薄荷叶，趁热享用。